Half-Day Vietnamese Cooking Class in Ho Chi Minh City
Duration: 6 hours
Join a half-day cooking class in
Ho Chi Minh City. Learn and practice traditional techniques for creating delicious Vietnamese food. Then feast on a delicious lunch of your own creation.
Relying heavily on rice, fresh vegetables, and herbs, there is always an emphasis on proportions and freshness that makes Vietnamese cooking one of the healthiest cuisines in the world. This hands-on cooking class can teach you in a matter of hours the secrets of some of the country's most popular dishes.
Visit colorful and vibrant Ben Thanh market to obtain the necessary ingredients for your cooking lesson. While in the market you will be given a tour and the chance to learn about local ingredients. Back at the Vietnam Cookery Center, follow along with the chef and discover how to create the delicate and refreshing flavors of Vietnamese cuisine. Use traditional Vietnamese kitchenware to prepare and enjoy a tasty 3-course meal.
Then sit with your fellow classmates to sample the array of dishes prepared during the course. Photos taken during the class, a small gift, and a certificate signed by the chef ̶ in addition to
the new recipes for wowing friends and family back home ̶ are yours to keep, in memory
of an entertaining day of Vietnamese food and culture.
Included:
• Hotel pick-up and drop-off service
• Transportation
• Cooking class
• Use of all necessary equipment and ingredients
• Lunch
Not included:
• Personal expenses
• Drinks
• Gratuities
Additional Information:
Please book this tour at least 48 hours in advance. Bookings made less than 48 hours in advance are not guaranteed.
The cooking menu can be adapted for vegetarians or any food allergies.
Price is subject to change for special menu requests.
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